{"id":570,"date":"2018-04-16T15:44:08","date_gmt":"2018-04-16T06:44:08","guid":{"rendered":"https:\/\/japaneseteashop.com\/en\/?p=570"},"modified":"2018-06-23T15:17:25","modified_gmt":"2018-06-23T06:17:25","slug":"shincha-2018","status":"publish","type":"post","link":"https:\/\/japaneseteashop.com\/en\/archives\/570","title":{"rendered":"SHINCHA 2018"},"content":{"rendered":"

Shincha 2018 started on 14th of April in Ureshino! It`s a little bit earlier than last season, because of the warmer weather. Right now we are producing our first shincha of this year in our factory! Very fresh, very sweet, delicious start to the new season! These are the images of the first auction of the season taking place at Nishikyushu Trading Centre in Ureshino and fresh shincha leaves.<\/p>\n

\"\"<\/a> \"\"<\/a> \"\"<\/a><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"Shincha 2018 started on 14th of April in Ureshino! It`s a little bit earlier than last season, because of the warmer weather. Right now we are producing our first shincha of this year in our factory! Very fresh, very sweet, delicious start to the new season! These are the images of the first auction…","protected":false},"author":4,"featured_media":577,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[94],"tags":[93,81,26,83],"class_list":["post-570","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-message","tag-shincha","tag-tamaryoku-cha","tag-ureshino","tag-ureshino-cha"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t